Cottage Cheese Ranch Dip Recipe

🥒 Cottage Cheese Ranch Dip: A Healthy and Low-Calorie Snack 🥕

When you are mindful of what you eat, you are limited in the selection of foods, especially sauces and dips. Store-bought ranch does not taste good and has a long list of artificial ingredients that you will want to avoid. Luckily you can make your own sauces and dips at home very easily using this recipe.

This recipe is a cottage cheese-based ranch dip that can be modified to make a dressing. You can also substitute the ranch powder for onion dip mix to make a healthy onion dip. The sky is the limit for all the variations of this recipe.

I also have a homemade ketchup recipe with no added sugar that can be found as part of my meatloaf recipe.

This recipe makes a small amount and is best suited for a small smoothie or built style blender. If you are making a larger batch you can use a full size blender.

This dip stores well in an air tight container in the fridge for up to one week.

I also have an amazing blue cheese dip that goes great with steak as part of the Three ways to make the perfect Steak recipe.

Cottage Cheese Ranch Dip Recipe

Difficulty Level:  1 Meatballs

Prep Time: 2 Minutes

Cook Time: None

Servings: 4

• 1 cup cottage cheese
• 2 tablespoons of filtered water
• 1 tablespoon ranch dip mix

In a blender, combine all of the ingredients.

Blend for approximately 1 minute or until smooth, scraping down the sides of the blender as needed.

If the mixture gets stuck to the sides of the blender try shaking it up and down to get the mixture to blend better.

Serve and enjoy!